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SOUTHWEST OMELETTE

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filled with chorizo, roasted poblano chiles, sour cream, pico de gallo & topped with Jason’s spicy green chile sauce and creme fraiche

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HEDIYE’S CHOICE

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Fresh banana and strawberries blended with ice cream, espresso, and a touch of chocolate ganache. Topped with whipped cream and toasted almonds.

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FESTIVE MOCHA

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Our café mocha blended with ice cream and raspberry syrup, topped with whipped cream and raspberry sauce

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MISSY’S SUNSHINE

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Berries, bananas, peach nectar, yogurt (optional), soy milk, and a splash of fresh-squeezed orange juice

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