Monday – Friday 4-6pm
MEZES
OYSTERS 2 each east and west coast selections, mignonette sauce OLIVES 4 our own warm olive mix with muddled figs, sun-dried tomatoes HUMMUS WITH MUHAMMARA 9 smokey red peppers, walnuts, garlic, thyme KARIDES 15 sauteed shrimp, dill, shallots, mustard, lemon TURKISH KOFTE BURGER 14 roasted eggplant and tomato conserve, feta, pickled red onions, challah bun, zola fries MUSSELS VERDE 14 steamed in turkish raki with garlic-butter, fennel and parsley HARISSA CHICKEN SKEWERS 9 house-made harissa ZOLA FRIES 4 truffled pommes frites with parmesan, house-made ketchup + spicy aioli COCKTAILS ISTANBUL SUNSET vodka, aperol, honey lavender, fresh lime, grapefruit, mint, vanilla 10 CILANTRO JALAPENO MARTINI house-made cilantro infused vodka, fresh lime juice, jalapeno infused simple syrup 10 APEROL SPRITZ Aperitivo, Prosecco, with an Orange Slice 8 SANGRIA BLANCO 8 WINE_______________________________________________________________ CANTINA LA-VIS / Pinot Grigio / Trentino / Italy 8 D’ARENBERG / Shiraz / Australia 8 BEER____________________________________________________________ OBERON ECLIPSE Michigan 4 EFES Türkiye 4
SPIRIT-FREE + FULL OF LIFE
WATERMELON LEMONADE
our turkish lemonade with fresh watermelon 6
PERONI NASTRO AZZURRO
0.0% lager, italy 4